Description
You'll win the "Best Friend" award for this fun gift! It's a bold infusion of all natural strawberry with cane sugar that makes for the most exciting champagne experience! An all natural sugar cube, naturally dyed with strawberry and made locally. These cubes feature a sweet, yet delicate fruit tart tart taste. Highly recommended in champagne to add a little fresh strawberry taste.
Made from 100% natural ingredients. No extra chemicals or additives. Less than a teaspoon of sugar per LUXE Cube, approximately 16 calories and 4 carbs. Our ingredients are exclusively sourced from fair-trade farms. 100% recyclable and biodegradable packaging.
Ingredients: sugar, natural and artificial flavor, malic acid, salt, fruit and vegetable juice, freeze-dried strawberry
Made in United States
Description
You'll win the "Best Friend" award for this fun gift! It's a bold infusion of all natural strawberry with cane sugar that makes for the most exciting champagne experience! An all natural sugar cube, naturally dyed with strawberry and made locally. These cubes feature a sweet, yet delicate fruit tart tart taste. Highly recommended in champagne to add a little fresh strawberry taste.
Made from 100% natural ingredients. No extra chemicals or additives. Less than a teaspoon of sugar per LUXE Cube, approximately 16 calories and 4 carbs. Our ingredients are exclusively sourced from fair-trade farms. 100% recyclable and biodegradable packaging.
Ingredients: sugar, natural and artificial flavor, malic acid, salt, fruit and vegetable juice, freeze-dried strawberry
Made in United States
How To Use
In a glass of your choice, muddle a cube in a tablespoon of water. Add sparkling wine or water for a strawberry mimosa or Italian soda.
The flavor is faint, how do I make the flavor more bold?
Remember these cubes only have a tsp of sugar, that's about 4 grams of sugar and flavor! To put in perspective an average cocktail or flavored latte has 20-35 grams of sugar, that's equivalent to at least 5-8 sugar cubes! If you prefer more flavor, dropping another cube or simply adding a tsp of sugar to save a cube might do the trick for you!